An artificial intelligence model developed by Duke Health researchers accurately predicted when adolescents were at high risk for future serious mental health issues before symptoms became severe.

A team of Duke pathologists led by Carolyn Glass, MD, PhD, has been awarded a $1.3 million grant from the National Institutes of Health to conduct the first in-depth study of long COVID’s effect at the tissue level.

A pilot trial finds that delivery of heart-healthy groceries and nutrition education improves blood pressure and reduces food insecurity for people living in underserved communities.

A close connection to the outdoors led Katelyn Holliday, PhD, to her career as an epidemiologist. Read her advice for aspiring scientists.

Data reveal a new era of lung cancer surgery—less invasive, more precise, and still life-saving.

In recognition of Women's History Month, the School of Medicine highlights just a handful of the women making an impact in the basic sciences.

The National Institutes of Health's proposal to cap reimbursement of facilities and administrative (F&A) costs on research grants at 15% would significantly slow or cease scientific and biomedical research at Duke and other research institutions. Here is an explanation of what F&A costs are and why they are such a critical piece of the research endeavor.

Thanks to the support of R. Sanders “Sandy” Williams, MD'74, HS'77-'80, and family, a newly-established fund will provide support to laboratory-based research projects conducted by physician-scientists in the School of Medicine.

Blue Ridge Ranking places Duke Medical School 13th in NIH support among U.S. medical schools.

When Ronald Harris, MMCi, was accepted to the MD program at Duke University School of Medicine, he already had ideas about how to make patient care better, thanks to the perspective he gained from Duke’s 12-month Master of Management in Clinical Informatics program. Now, as a fourth-year medical student, he has been involved in research that has changed heath care.